The NORMANDIE event, ` Un soir à bord du NORMANDIE´, at VIN&MARÉE Saint-Honoré , Feb.25th, 2017, organized and hosted by Paris Art Deco Society . The VIN&MARÉE Saint-Honoré is a restaurant de poissons & fruits de mer - What better location could be found for honoring la Déesse de la Mer le NORMANDIE ? ... and when combined with excellent food and brilliant sea food and wine ... the better! ... vous voilà parti ... le Normandie and coat of arms of la Normandie - own collection, copy When entering the location, the restaurant VIN&MARÉE, 165 Rue Saint Honoré, 75001 Paris, you are caught by the art-replicas of those that have been on board the true beauty of la Déesse de la Mer, le Vaisseau de Lumière, le NORMANDIE . by Earl of Cruise On the groundfloor you are greeted not only by welcoming waiters, or the owner, but too and foremost by La Paix, a smaller seized copy of the statue La Paix of Louis Dejean which stood originally in the First Class Dining Room o...
Over years, in my early youth, the QUEEN ELIZABETH was shaping my mind for the perfect ocean liner, despite having made my first experiences with a liner onboard the HANSEATIC (1), ex EMPRESS OF SCOTLAND, ex EMPRESS OF JAPAN. When leaning at the rail of HANSEATIC entering the port, my eyes where every where and I wished to by a camera, I took all in. And when seeing the QUEEN ELIZABETH with my own eyes, the nice behaving young boy turned into a tomboy, that my grandmére was no longer able to tame ... I did draw quite a lot of looks, back then. I found, while on research, this article and thought it interesting publishing in my blog: written and published by John Sheperd at liverpoolships.org editing and comments by Earl of Cruise I ( John Shepard ) joined the CUNARD LINE in March 1962 as an Assistant Purser and sailed the QUEEN ELIZABETH throughout that year, before transferring to the Liverpool-based CARINTHIA in November, where I remained as Crew Purser for the next five...